
| Total index | Si.76%GZW 137 |
| Production | MW 118 |
| Milk kg | +887 |
| Fat % | -0,14 |
| Fat kg | +24 |
| Protein % | -0,05 |
| Protein kg | +27 |
| Fitness | ÖZW 136 | FIT 120 |
| ND | Longevity | 107 |
| VIW | Vitality | 104 |
| EGW | Udder Health | 116 |
| ZZ | Somatic cell score | 117 |
| MAS | Mastitis | 109 |
| PER | Persistency | 113 |
| FRW | Fertility Value | 116 |
| MBK | Milking Speed | 106 |
| KVP | Calving ease pat. | 108 |
| KVM | Calving ease mat. | 106 |
| Meat | FW 121 | |
| NTZ | Daily net gain | 118 |
| AUS | Carcass percentage | 126 |
| HKL | Carcassgrade | 107 |
| Exterieur | ||
| Frame | 103 | |
| Muscling | 97 | |
| Feet & Legs | 114 | |
| Udder | 111 | |
| Height at cross | small | 104 | large |
| Body length | short | 104 | long |
| Rump width | schmal | 92 | wide |
| Body depth | shallow | 102 | deep |
| Rump angle | ascending | 107 | sloped |
| Hock angularity | straight | 101 | sickled |
| Hock develop. | swollen | 103 | dry |
| Pasterns | weak | 112 | steep angles |
| Foot angle | low angles | 109 | high |
| Fore udder lenght | short | 110 | long |
| Rear udder lenght | short | 114 | long |
| Fore udder att. | loose | 96 | tight |
| Susp. ligament | weak | 100 | strong |
| Udder depth | deep | 106 | high |
| Teat lenght | short | 99 | long |
| Teat thickness | thin | 97 | thick |
| Teat placement front | wide | 111 | close |
| Teat placement rear | wide | 114 | close |
| Teat direction rear | ouwards | 117 | inwards |
| Udder cleanness | add. teats | 101 | clean udder |