
| Total index | Si.80%GZW 130 |
| Production | MW 124 |
| Milk kg | +1307 |
| Fat % | -0,25 |
| Fat kg | +31 |
| Protein % | -0,1 |
| Protein kg | +37 |
| Fitness | ÖZW 127 | FIT 105 |
| ND | Longevity | 103 |
| VIW | Vitality | 110 |
| EGW | Udder Health | 102 |
| ZZ | Somatic cell score | 101 |
| MAS | Mastitis | 108 |
| PER | Persistency | 106 |
| FRW | Fertility Value | 100 |
| MBK | Milking Speed | 107 |
| KVP | Calving ease pat. | 118 |
| KVM | Calving ease mat. | 107 |
| Meat | FW 113 | |
| NTZ | Daily net gain | 114 |
| AUS | Carcass percentage | 112 |
| HKL | Carcassgrade | 106 |
| Exterieur | ||
| Frame | 107 | |
| Muscling | 103 | |
| Feet & Legs | 118 | |
| Udder | 97 | |
| Height at cross | small | 109 | large |
| Body length | short | 107 | long |
| Rump width | schmal | 102 | wide |
| Body depth | shallow | 103 | deep |
| Rump angle | ascending | 109 | sloped |
| Hock angularity | straight | 102 | sickled |
| Hock develop. | swollen | 113 | dry |
| Pasterns | weak | 108 | steep angles |
| Foot angle | low angles | 107 | high |
| Fore udder lenght | short | 119 | long |
| Rear udder lenght | short | 115 | long |
| Fore udder att. | loose | 94 | tight |
| Susp. ligament | weak | 88 | strong |
| Udder depth | deep | 88 | high |
| Teat lenght | short | 89 | long |
| Teat thickness | thin | 102 | thick |
| Teat placement front | wide | 95 | close |
| Teat placement rear | wide | 94 | close |
| Teat direction rear | ouwards | 104 | inwards |
| Udder cleanness | add. teats | 97 | clean udder |