
| Total index | Si.80%GZW 114 |
| Production | MW 106 |
| Milk kg | +58 |
| Fat % | +0,09 |
| Fat kg | +10 |
| Protein % | +0,07 |
| Protein kg | +8 |
| Fitness | ÖZW 114 | FIT 112 |
| ND | Longevity | 113 |
| VIW | Vitality | 102 |
| EGW | Udder Health | 115 |
| ZZ | Somatic cell score | 111 |
| MAS | Mastitis | 117 |
| PER | Persistency | 94 |
| FRW | Fertility Value | 104 |
| MBK | Milking Speed | 105 |
| KVP | Calving ease pat. | 100 |
| KVM | Calving ease mat. | 108 |
| Meat | FW 100 | |
| NTZ | Daily net gain | 105 |
| AUS | Carcass percentage | 100 |
| HKL | Carcassgrade | 96 |
| Exterieur | ||
| Frame | 105 | |
| Muscling | 93 | |
| Feet & Legs | 108 | |
| Udder | 107 | |
| Height at cross | small | 112 | large |
| Body length | short | 105 | long |
| Rump width | schmal | 93 | wide |
| Body depth | shallow | 94 | deep |
| Rump angle | ascending | 106 | sloped |
| Hock angularity | straight | 91 | sickled |
| Hock develop. | swollen | 104 | dry |
| Pasterns | weak | 102 | steep angles |
| Foot angle | low angles | 106 | high |
| Fore udder lenght | short | 92 | long |
| Rear udder lenght | short | 97 | long |
| Fore udder att. | loose | 99 | tight |
| Susp. ligament | weak | 102 | strong |
| Udder depth | deep | 119 | high |
| Teat lenght | short | 94 | long |
| Teat thickness | thin | 95 | thick |
| Teat placement front | wide | 102 | close |
| Teat placement rear | wide | 108 | close |
| Teat direction rear | ouwards | 107 | inwards |
| Udder cleanness | add. teats | 99 | clean udder |
