
| Total index | Si.80%GZW 108 |
| Production | MW 100 |
| Milk kg | -53 |
| Fat % | +0,06 |
| Fat kg | +3 |
| Protein % | +0 |
| Protein kg | -2 |
| Fitness | ÖZW 114 | FIT 114 |
| ND | Longevity | 107 |
| VIW | Vitality | 106 |
| EGW | Udder Health | 104 |
| ZZ | Somatic cell score | 104 |
| MAS | Mastitis | 104 |
| PER | Persistency | 111 |
| FRW | Fertility Value | 114 |
| MBK | Milking Speed | 102 |
| KVP | Calving ease pat. | 101 |
| KVM | Calving ease mat. | 107 |
| Meat | FW 94 | |
| NTZ | Daily net gain | 98 |
| AUS | Carcass percentage | 93 |
| HKL | Carcassgrade | 95 |
| Exterieur | ||
| Frame | 103 | |
| Muscling | 109 | |
| Feet & Legs | 110 | |
| Udder | 100 | |
| Height at cross | small | 98 | large |
| Body length | short | 107 | long |
| Rump width | schmal | 109 | wide |
| Body depth | shallow | 110 | deep |
| Rump angle | ascending | 103 | sloped |
| Hock angularity | straight | 94 | sickled |
| Hock develop. | swollen | 90 | dry |
| Pasterns | weak | 115 | steep angles |
| Foot angle | low angles | 111 | high |
| Fore udder lenght | short | 90 | long |
| Rear udder lenght | short | 93 | long |
| Fore udder att. | loose | 114 | tight |
| Susp. ligament | weak | 93 | strong |
| Udder depth | deep | 102 | high |
| Teat lenght | short | 113 | long |
| Teat thickness | thin | 102 | thick |
| Teat placement front | wide | 93 | close |
| Teat placement rear | wide | 92 | close |
| Teat direction rear | ouwards | 96 | inwards |
| Udder cleanness | add. teats | 102 | clean udder |